Buttermilk pancakes recipe Recipe | Better Homes & Gardens Australia

Ingredients

• 2 cups plain flour
• ¼ cup cornflour
• 1½ tsp baking powder
• 1½ tsp bicarbonate of soda
• ¼ cup caster sugar
• ¾ tsp fine sea-salt flakes
• 600ml buttermilk
• 1 tsp vanilla paste
• 1 free-range egg and 3 free-range eggs, separated
• 75g unsalted butter, melted
• ½ tsp cream of tartar Canola oil, for cooking
• Maple syrup, whipped cream, melon salad and cinnamon sugar, to serve