Cocoa Reishi Smoothie Bowl - alive magazine
Delicious for breakfast or even an afternoon snack, this breakfast bowl is so thick and creamy, it looks and tastes like dessert! The real kick is the essential…
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Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 1 cup (250 mL) chocolate oat milk
- 1/2 cup (125 mL) full-fat plain yogurt
- 1/2 cup (125 mL) fresh or frozen blueberries, thawed
- 1/2 cup (125 mL) fresh or frozen raspberries, thawed
- 1/2 ripe avocado, peeled and pitted
- 1/4 cup (60 mL) unflavoured protein powder
- 2 Tbsp (30 mL) raw cocoa powder
- 1/2 to 1 tsp (2 to 5 mL) reishi mushroom powder
- 2 tsp (10 mL) chia seeds (optional)
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