Peanut Butter Icebox Pie Recipe | Recipes

Ingredients

• 2 1/2 cups pretzel sticks (about 100 g/3.5 oz) (625 mL)
• 1/4 cup packed brown sugar (50 mL)
• 1/4 cup unsalted peanuts (50 mL)
• 2 tbsps all-purpose flour (30 mL)
• 1/2 cup melted butter (125 mL)
• 4 cups vanilla ice cream (1 L)
• 9 REESE'S Milk Chocolate Peanut Butter Cups Candy, divided
• 2 tbsps HERSHEY'S Chocolate Syrup (30 mL)
• 2 tbsps smooth peanut butter (30 mL)