Peanut Butter Icebox Pie Recipe

Peanut Butter Icebox Pie Recipe

www.hersheyland.ca

Cool off with HERSHEY'S Peanut Butter Icebox Pie. Made with pretzels and REESE'S Peanut Butter Cups Candy, it's an easy recipe worth trying today!

Keywords

  • Nut
  • Pies & Tarts
  • HERSHEY'S
  • REESE'S
  • Peanut Butter
  • Vanilla
  • Milk Chocolate
  • Intermediate
  • Everyday
  • Chocolate
  • Evergreen
View full recipe on www.hersheyland.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.hersheyland.ca.

Share this recipe:

Ingredients

  • 2 1/2 cups pretzel sticks (about 100 g/3.5 oz) (625 mL)
  • 1/4 cup packed brown sugar (50 mL)
  • 1/4 cup unsalted peanuts (50 mL)
  • 2 tbsps all-purpose flour (30 mL)
  • 1/2 cup melted butter (125 mL)
  • 4 cups vanilla ice cream (1 L)
  • 9 REESE'S Milk Chocolate Peanut Butter Cups Candy, divided
  • 2 tbsps HERSHEY'S Chocolate Syrup (30 mL)
  • 2 tbsps smooth peanut butter (30 mL)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This