Spaghetti and Meatballs Recipe - BettyCrocker.com

Ingredients

• 1 1/2 pounds ground beef
• 3/4 cup dry bread crumbs
• 1/2 cup milk
• 2 tablespoons grated Parmesan cheese
• 1 tablespoon chopped fresh parsley
• 1 teaspoon salt
• 1/2 teaspoon dried oregano leaves
• 1/4 teaspoon pepper
• 1 medium onion, finely chopped (1/2 cup)
• 1 egg
• 1 tablespoon olive or vegetable oil
• 1 medium onion, chopped (1/2 cup)
• 1 clove garlic, finely chopped
• 1 can (28 ounces) whole tomatoes, undrained
• 1 can (6 ounces) tomato paste
• 1/4 cup chopped fresh parsley
• 1/4 cup water
• 1 teaspoon sugar
• 1/2 teaspoon dried basil leaves
• 1 package (16 ounces) spaghetti
• Grated Parmesan cheese