Grilled Tuna Salad - HCG Injections Shop © 2024
1 ½ pound tuna steak
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Cooking tools:
- Grill
- Grill pan
- Whisk
- Mixing bowl
- Pot
- Colander
- Slotted spoon
- Tongs
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
- Brush
- Spoon
- Ice cube tray
- Stove
- Pastry brush
Ingredients
- 1 cup extra-virgin olive oil
- ¼ cup red-wine vinegar
- 1 ½ finely chopped fresh basil
- 1 ½ tsp. minced thyme
- 2 tsp. Dijon mustard
- Rounded ½ tsp anchovy paste
- 2 ½ tbsp minced shallot
- 1 large garlic clove (minced and mashed to paste with ½ tsp salt)
- 1 ½ pound tuna steak
- ¾ green beans, trimmed
- Vegetable oil for brushing
- 1 pt grape or cherry tomato
- 1 ½ pound small potato
- 4 hard-boiled eggs, quartered
- ¾ pound lettuce
- 2/3 cup small brine-cured olives
- ¼ cup drained bottled capers
- 3 tbsp of finely chopped fresh parsley or basil
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