Recipe: <!-- -->Amaranth Banana Bread<!-- --> | Whole Foods Market
You'll appreciate the rich flavor in this banana bread thanks to nutty amaranth flour. Find amaranth flour in the bulk section.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 1 1/4 cups whole wheat pastry flour
- 3/4 cup amaranth flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 1 cup mashed ripe bananas (about 3 bananas)
- 2 large eggs
- 1/3 cup nonfat plain yogurt
- 2 tablespoons canola oil, plus more for the pan
- 3/4 cup sugar
- 3/4 cup chopped walnuts, divided
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