Kitchen Sink Soup and Fufu (Instant Pot Recipe) | Mahatma® Rice
Whip up this Kitchen Sink Soup and Fufu and discover a traditional West African dish that is sure to become a new family favorite.
Ingredients
- #Kitchen Sink Soup:#
- 2 cups Mahatma® Jasmine Rice
- 2 lb stewing beef
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp vegetable oil
- 1 onion, diced
- 2 leeks, diced (white and light green parts only)
- 1 carrot, diced
- 2 stalks celery, diced
- 1/2 lb green beans, trimmed and cut into 2-inch pieces
- 1 plantain, sliced
- 2 tbsp fresh thyme, finely chopped
- 3 cloves garlic, minced
- 8 cups sodium-reduced beef broth
- 4 cups water
- #Fufu:#
- 2 lb cassava, scrubbed and unpeeled
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp pepper
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