Vegetarian Slow Cooker Split Pea Soup | Recipe Cart
This comforting vegetarian and vegan split pea soup takes just a few minutes to prepare for the slow cooker.
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Cooking tools:
- Slow cooker
- Colander
- Whisk
- Immersion blender
- Oven
- Baking sheet
Ingredients
- 1 (16 oz.) bag dried split peas
- 1 yellow onion, peeled and diced
- 3 carrots, diced
- 3 celery stalks, diced
- 1 teaspoon salt, plus more as needed
- ¼ teaspoon freshly ground pepper, plus more as needed
- 1 dried bay leaf
- ½ cup chopped fresh parsley
- 4 sprigs fresh thyme
- 7 cups vegetable broth
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