Chicken Thighs with Basil, Shallots and Lime
www.litchfieldfarmersmarket.org
Delicious Chicken Thighs marinated in lime, shallots, and soy sauce, then broiled to perfection and topped with basil. Perfect for a flavorful weeknight meal!
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Cooking tools:
- Zip-top bag
- Refrigerator
- Oven
- Broiling pan
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Pastry brush
- Microwave
- Mixing bowl
- Serving platter
Ingredients
- 3 tablespoons fresh lime juice (1 large lime)
- 1 teaspoon lime zest
- 4 tablespoons safflower or peanut oil
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon brown sugar
- 1 large shallot, thinly sliced into rings
- 1½ teaspoon sea salt
- 8 chicken thighs
- 1 cup shredded basil leaves
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