Gluten Free Arepas Recipe
These gluten free arepas are tasty patties made with a simple maize dough. Make them into sandwich pouches and stuff them with beans and guacamole. Yummy!
Keywords
- gluten free arepas
- how to make arepas with cornmeal
- polenta arepas
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Nonstick skillet
- Stove
- Parchment paper
- Kitchen towel
Ingredients
- 300 g of Pre-Cooked Cornmeal
- 1 1/2 tsp of Salt
- 1 pinch of Turmeric
- 300 mL of Warm Water
- 2 tbsp of Vegetable Oil for Frying
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