grapefruit-salad A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pageturnercookbooks.com.
Ingredients
- 3 tablespoons fish sauce
- 3 tablespoons fresh lime juice
- 1 tablespoon brown sugar
- 1 large grapefruit (about 1 1/4 pounds) peeled, membrane removed, sectioned
- 2 tablespoons coarsely chopped peanuts
- 1 tablespoon finely chopped shallots
- 1 cup mint leaves, coarsely chopped
- 1 jalapeño pepper, finely chopped
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