Beet Carrot Casserole – Designs for Life
Savor a colorful Beet Carrot Casserole, packed with vegetables and topped with melty cheese—perfect for a flavorful dinner. Serve 4-6.
Ingredients
- 6-8 beets
- 1 1/2 lbs. carrots
- 1 bunch green onions, finely chopped
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 1/4 tsp. ground black pepper
- Tamari soy sauce or Braggs Aminos
- 12 oz. grated cheese
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