Sweet potato patties stuffed with cheese {Llapingachos de camote}

Ingredients

• 6-7 sweet potatoes (about 3 pounds, peeled and cut in large chunks)
• 2 tablespoon oil or butter
• ½ cup finely chopped white onion
• 1-2 teaspoons ground achiote
• 1 cup grated quesillo (queso fresco or mozzarella cheese – or a mix)
• Salt to taste
• Salsa de mani or peanut sauce
• Curtido de cebollas or lime pickled red onions
• Aji or hot sauce
• Avocado slices
• Fried eggs and grilled chorizo (for a complete meal)