Banh Phu The Recipe - Traditional Vietnamese Dish
Learn how to make Banh Phu The, a delicious Vietnamese dessert made with water, starch flour, sugar, coconut, mung beans, sugar syrup, vegetable oil, and lemon extract. This traditional dish is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 4 cups of water
- 1 lb (454 g) of starch flour
- 1 1/3 cups of sugar
- 1/2 cup of flaked coconut
- 5 oz (142 g) of yellow mung beans, soaked in water
- 2/3 cup of sugar syrup
- 1 tbsp of vegetable oil
- 2 tbsp of lemon extract or pomelo blossom fruit essence
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