Banh Bo (Vietnamese Sponge Cake) Recipe - Cook Your Yummy Cuisine
If you’re in the mood for something sweet and fluffy, look no further than Banh Bo (Vietnamese Sponge Cake). This traditional Vietnamese dessert is not only a
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Cooking tools:
- Steamer basket
- Ramekin
- Kitchen scale
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen towel
- Toothpick
- Stove
Ingredients
- Rice flour - 200 grams
- Granulated sugar - 150 grams
- Coconut milk - 250 ml
- Yeast - 1 tsp
- Salt - 1/4 tsp
- Water - 100 ml
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