Loaded Sweet Potato Fries
www.masterfoodsprofessional.com.au
Easy to execute, the wedges can be pre-cooked ahead and kept in the fridge for up to 5 days. An adaptable and versatile dish, this can be scaled up and loaded with a huge amount of sauce and topping...
Ingredients
- 1 kg Sweet Potatoes, cut into small wedges
- 1 tbsp. Olive Oil
- 2 tbsp. MasterFoods™ Professional Memphis Style Sweet and Smoky Seasoning
- 8 Rashers of Smoked Bacon
- 2 tbsp. Maple Syrup
- ½ cup Mozzarella Cheese
- ½ cup Cheddar Cheese
- ¼ cup Parmesan Cheese
- ¼ cup MasterFoods™ Professional Ranch Style Dressing
- Fresh herbs, such as Lemon Thyme, to garnish
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