Ingredients
- 1 bag frozen sweet potato fries
- 2 tsp. Lane's BBQ Sweet Heat rub
- 1 1/2 c cheddar cheese, grated
- 1/4 c blue cheese, crumbled
- 6 slices bacon, cooked and crumbled
- Peach sriracha ranch (recipe below)
- 2 green onions, chopped
- Phickles "Hotties" pickled jalapenos
- 1/4 c mayonnaise
- 1/4 c sour cream
- 2 tbsp. Phickles Peach Pepper Jelly
- 1/2 tsp. sriracha
- 2 tbsp. dry Ranch dressing mix
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