T&C EveryDay Sicilian Rigatoni, Seattle-Style | Town & Country Markets
Our employee Jo Eike says, “I've been making this recipe for 15 years. My family loves this riff on the classic Sicilian Pasta alla Norma. BIG LOVE!”
Ingredients
- 1 medium-sized eggplant
- 4 tablespoons olive oil
- 1 pound ground Italian sausage, optional
- 3 cloves garlic, thinly sliced
- 1 medium red onion, diced
- 1 (28 ounces) can whole tomatoes
- 1 tablespoon red wine vinegar
- Salt and fresh ground pepper
- 1 box T&C EveryDay Rigatoni
- Handful of fresh basil
- 8 ounces fresh mozzarella
- Red pepper flakes, optional
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