Masala Egg Chops
These masala egg chops feature a hard boiled egg wrapped in a spicy potato mixture, deep-fried to golden perfection. They’re ideal as a tantalizing a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Blender
- Food processor
- Potato masher
- Pot
- Stove
- Colander
- Fork
- Slotted spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Dish
- Plate
- Paper towel
- Serving platter
Ingredients
- 4 large potatoes, peeled and finely cubed
- 1 tsp salt (for boiling potatoes)
- 1/4 cup cilantro, finely chopped
- 2 tsp ground coriander
- 1 tsp ground cumin
- 1/2 tsp chili powder
- 1/2 tsp paprika
- 1/2 tsp garam masala
- 1/2 tsp salt (or to taste)
- 4 large hard boiled eggs, peeled
- 1 egg, beaten
- 1/2 cup seasoned breadcrumbs
- 2 cups oil, for deep-frying
- 1/2 cup raisins, soaked in 1/3 cup of hot water
- 1 tbsp tamarind paste
- 1/4 tsp chili powder
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