Chayote and Mozzarella Cake | Cooking With Cancer
Chayote is a green vegetable from Latin America called 'guisquil". It has high content of water, therefore great great for rehydration. The fruit is digestible and provides a good source of calories.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithcancer.org.
Ingredients
- 2 Chayote
- 1 ball Mozzarella cheese, fresh
- 1 pc Egg, whole
- 1 cup Flour
- 2 cups Bread crumbs
- to taste Salt and pepper
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