Grilled Lemongrass Chicken Skewers Recipe #1 (75 min)
Juicy chicken marinated in fragrant lemongrass, garlic, and Thai spices, grilled to a smoky perfection and served with a tangy sweet chili dipping sauce.
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Cooking tools:
- Grill
- Skewer
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
Ingredients
- 150g boneless chicken thigh, cut into bite-sized pieces
- 1 stalk lemongrass, finely minced
- 2 cloves garlic, minced
- 1 tsp fish sauce
- 1 tsp soy sauce
- 1 tsp brown sugar
- 1/2 tsp ground coriander
- 1/4 tsp white pepper
- 1 tbsp vegetable oil
- Wooden skewers, soaked in water
- Sweet chili sauce for dipping
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