Triple-Greens Frittata  | Experience Life

Ingredients

• 2 tbs. extra-virgin olive oil
• 1/2 cup diced red bell pepper
• Sea salt, 3 pinches plus ½ tsp.
• 2 cloves garlic, minced
• Pinch red-pepper flakes
• 1 cup tightly packed stemmed, washed, and finely chopped lacinato or curly kale
• 2 cups tightly packed stemmed, washed, and finely chopped Swiss chard
• 2 cups tightly packed stemmed, washed, and finely chopped spinach
• Freshly grated nutmeg (or a dash of ground)
• 10 organic eggs
• 2 scallions, minced
• 2 tbs. chopped fresh marjoram
• 1 tbs. chopped fresh thyme
• 1/4 tsp. freshly ground black pepper
• 2 ounces crumbled feta cheese