Cherry Couscous Pudding Recipe | Alton Brown
Couscous replaces rice in Alton Brown's cherry couscous pudding recipe, a sweet & creamy dessert balanced by tart cherries & earthy cinnamon.
Ingredients
- 1/2 cup whole milk
- 3 tablespoons sugar
- 1/4 cup dried cherries
- 1 vanilla bean, seeds scraped ((reserve the pod for vanilla sugar))
- 1 1/2 cups steamed couscous
- 1 (8-ounce) container vanilla yogurt
- 1/4 teaspoon ground cinnamon
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