Yuengling Traditional Lager Battered Mini Pierogies – Mrs. T's Pierogies Foodservice

Ingredients

• 1 bag Mini Classic Cheddar Pierogies
• 12 ¼ cups flour
• 3 ½ tablespoons baking powder
• 3 ½ tablespoons salt
• 3 ½ tablespoons sugar
• 2 tablespoons white pepper
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 ¾ teaspoons cayenne pepper
• 5 ¼ cups Yuengling Traditional Lager (chilled)
• Vegetable or peanut oil for frying
• 1 ¾ cups mayonnaise
• 1 ¾ cups sour cream
• 1 ¾ cups prepared horseradish
• 3 ½ tablespoons Dijon mustard
• 3 ½ tablespoons fresh lemon juice
• 2 tablespoons Worcestershire sauce
• 1 tablespoon white wine vinegar
• 1 tablespoon salt
• 1 ¾ teaspoons black pepper
• 3 tablespoons chopped chives, for garnish