Pad Thai Mini Pierogies - Mrs. T's Pierogies

Ingredients

• 1 box Mini Classic Cheddar or your favorite variety of Mrs. T's® Mini Pierogies
• 1 tablespoon butter or margarine
• 2 large eggs, beaten
• 1 tablespoon peanut oil
• 1 large garlic clove, minced
• 1 pound boneless, skinless chicken breasts, thinly sliced
• ½ teaspoon salt
• ¼ teaspoon crushed red pepper
• ½ cup peanut sauce
• 1 cup bean sprouts
• ¼ cup chopped peanuts
• 2 scallions, diagonally sliced