Turkey Chili | James Beard Foundation

Ingredients

• Vegetable or canola oil
• 3 pounds ground turkey
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 1 small packet Goya Sazón seasoning
• 1/2 teaspoon ground cumin
• 1 tablespoon black pepper
• Salt to taste
• Three 1.25-ounce envelopes McCormick Original chili seasoning
• Six 8-ounce cans tomato sauce
• Three 15-ounce cans red kidney beans, rinsed and drained