Chicken skewers from the Big Green Egg

Ingredients

• 1 kg boneless, skinless chicken thighs
• 12 cloves
• 12 cubeb berries (or 6 black peppercorns and 6 allspice berries)
• ½ tsp ground turmeric
• 2 cm fresh ginger
• 1 red Spanish chilli pepper
• 2 cloves of fresh garlic
• 1 stalk of lemongrass
• 50 ml lemon juice
• 50 ml olive oil
• 50 ml soy sauce
• 2 wedges of pickled lemon
• 1 cm ginger root
• 100 ml soy sauce
• 100 ml Dry Gin
• 3 tbsp cane sugar
• 2 tbsp ginger syrup
• Ghoa Cress or small coriander leaves, to taste