Quorn, Sweet Potato & Coconut Curry | SheerLuxe
Sauté onions, garlic, and chili flakes in coconut oil while boiling sweet potatoes. Add Quorn pieces and spices for a flavorful dish in just 30 minutes!
Ingredients
- 2 palm-size Quorn cubes
- 2 sweet potatoes, peeled and cubed
- 1 tsp of fennel seeds
- 1 tsp of ground cumin
- 1 tsp of garam masala
- ¼ tsp of white pepper
- 2 garlic cloves, crushed
- Handful of fresh spinach
- 1 ½ tbsp of coconut milk
- 1 tsp of coconut oil
- Pinch of chilli flakes
- Fresh coriander
- Juice of half a lemon
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