Candy Cane Chocolate Protein Ball Recipe| Niyama Yoga Wellness | Niyama Wellness
These candy cane chocolate protein balls are festive, yummy, and most importantly - healthy. Earning their place on any Holiday sweet tray.
Ingredients
- 3 TBSP Organic Cocoa
- 2 Scoops Niyama Chocolate Plant Protein
- 3 TBSP Organic maple syrup – dark or light your choice
- 1/4 cup nut butter, melted so it’s a bit runny (I used cashew but almond would work too, peanut butter would be too strong in flavour I think)
- 1/2 tsp peppermint extract
- 1/4 tsp sea salt or pink salt
- 3 TBSP dairy-free mini chocolate chips (I used Enjoy Life)
- 2 candy canes, lightly crushed
- 2 TBSP water (to thin)
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