Avocado Prawn Cocktail Salad - Rouba Shahin Middle Eastern Cooking
Fresh prawns, creamy avocado, Crisp cucumber, and lettuce make the perfect Avocado Prawn Cocktail Salad. Guaranteed crowd pleaser.
Ingredients
- 10 small cos /iceberg lettuce leaves
- 1 Lebanese cucumber
- 20 cooked large king prawns, peeled leaving tails intact
- sumac
- lemon wedges to serve
- 2 avocados
- 2 garlic cloves
- 4-6 tablespoons lemon juice
- salt to season
- Beverages
- Breakfast
- Desserts
- Mains
- Salads
- Sides
- Snacks
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