Easy Pineapple Cucumber Salad - Forks Over Knives
Bright and fresh, this quick fruit salad is the perfect side dish for hot summer days. Pineapple is juicy enough to serve as its own dressing.
Ingredients
- 1 medium pineapple, peeled and cored (about 2 lb.)
- 4 Persian cucumbers, thinly sliced (3 cups)
- 3 tablespoons finely chopped fresh mint
- Sea salt and freshly ground black pepper, to taste
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