Recipe: <!-- -->Blistered Shishito Peppers<!-- -->
Shishitos are mild Japanese peppers with a thin skin that blisters quickly. Though usually pretty tame, a spicy pepper will pop up every once in a while which makes them extra fun as a party...
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Cooking tools:
- Grill
- Perforated pan
- Mixing bowl
- Serving platter
- Skillet
- Tongs
- Spoon
- Measuring spoon
Ingredients
- 6 ounces shishito peppers
- 1 teaspoon extra-virgin olive oil
- 1/4 teaspoon sesame oil
- 1/4 teaspoon coarse sea salt
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