Italian Burgers Supreme Recipe - Pillsbury.com

Ingredients

• 1/2 lb. lean (at least 80%) ground beef
• 1/2 lb. bulk hot Italian pork sausage
• 1/4 cup tomato pasta sauce
• 2 (3/4-oz.) slices provolone or mozzarella cheese, cut in half
• 1 teaspoon olive or vegetable oil
• 1/4 cup green bell pepper strips (1 1/2x1/4x1/4-inch)
• 1/4 cup red bell pepper strips (1 1/2x1/4x1/4-inch)
• 1/4 cup thinly sliced onion
• 4 burger buns, split, toasted if desired
• 1/4 cup tomato pasta sauce, heated