Classic Lobster roll | Seafood By Sykes
Restaurant Quality Fish and Seafood at Home
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafoodbysykes.com.
Ingredients
- Cooked Whole Canadian Lobster (500g)
- 5 tbsp mayonnaise
- 1 tbsp lemon juice
- 2 celery sticks (stringed and diced)
- small pinch of cayenne (plus extra to serve)
- 1 tbsp melted butter
- 6 brioche rolls
- Finely chopped chives (optional)
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