Fish fillet in peanut batter - step by step recipe with photos

Fish fillet in peanut batter - step by step recipe with photos

en.ipepper.org

Cooking fish fillet in peanut batter - step by step recipe with photos will help you please yourself and your loved ones!

View full recipe on en.ipepper.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at en.ipepper.org.

Share this recipe:

Cooking tools:

  • Blender
  • Skillet
  • Stove
  • Chef's knife
  • Plate
  • Mixing bowl
  • Fork
  • Spoon
  • Measuring spoon

Ingredients

  • 400 gr Hake Small
  • 1 glass Peanut
  • 1 Egg chicken
  • 3/4 glass Flour wheat
  • 30 ml Milk cow's 3,2 %
  • 2 slices Lemon
  • 1 tsp. Provence herbs
  • 1 tsp. Salt
  • 80 ml Oil olive

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This