Sticky Orange Tofu
Crispy, sweet, and loaded with citrus flavor, you've got to try making this Sticky Orange Tofu recipe. Cook a world of flavor with Piquant Post spice blends
Ingredients
- Crispy Baked Tofu:
- 2 blocks tofu, extra firm
- 2 Tbsp vegetable oil
- 1/4 cup cornstarch
- Orange Sauce:
- 1 cup water
- 1/2 cup fresh squeezed orange juice
- 1/2 cup brown sugar
- 1/4 cup tamari
- 1/3 cup seasoned rice vinegar
- 1 Tbsp Piquant Post Spicy Tangerine
- 3 cloves garlic, minced
- 2 tsp grated ginger
- 1 tsp hot sauce
- 2 Tbsp cornstarch
- 1/4 cup hot water
- For Serving
- 1 head broccoli, cut into florets and blanched or steamed
- 2 green onions, sliced
- 1 Tbsp sesame seeds
- 2 cups cooked white rice
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