Ginger Pear Crisp
Ginger Pear Crisp with Aloha From Oregon's crystallized ginger and crunchy topping—deliciously warm and comforting.
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Ingredients
- 1/2 cup flour
- 1/2 cup dark brown sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp fine sea salt
- 1/2 cup chilled butter (cut into 1/2 in. cubes)
- 1 cup old-fashioned oats
- 1/2 cup coarsely chopped whole raw almonds
- 1/4 cup Aloha From Oregon Crystallized Ginger
- 1/2 cup sugar
- 2 tbs cornstarch
- 4 lbs firm but ripe pears (6-7 large, peeled cored, cut into 1/2 in. cubes (about 6 cups))
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