Loaded "Baked Potato" Soup Recipe - Flyers Online
A delicious Recipe for Loaded "Baked Potato" Soup, presented by Kraft Canada.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flyers-on-line.com.
Ingredients
- 2 large baking potatoes (1 lb./450 g)
- 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth
- 1 cup skim milk
- 3 slices fully cooked reduced-sodium bacon, chopped, divided
- 3/4 cup <em>Cracker Barrel</em> Shredded Light Double Cheddar Cheese, divided
- 1 green onion, sliced, divided
- 1/4 cup light sour cream
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