Avocado–Mint Chocolate Chip Vegan Ice Cream
Homemade ice cream using … avocados? Trust us—it's incredible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peta.org.
Cooking tools:
- Can opener
- Mixing bowl
- Spoon
- Hand mixer
- Glass dish
- Food processor
- Spatula
- Plastic wrap
- Freezer
- Chef's knife
- Cutting board
- Kitchen scale
Ingredients
- 1 can full-fat coconut milk, chilled
- 3 large avocados, pitted
- 1 tsp. lemon juice
- Agave, to taste
- Mint extract, to taste
- 1/4 cup chocolate chips or 1/2 chocolate bar, shaved
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