Roast Chicken recipe by Fouziah Pailwan

Ingredients

• 4 teaspoon garlic & chilli paste
• 1 teaspoon lemon pepper
• 1 teaspoon crushed jeeroo
• 2 teaspoon Aromat (a South African Spice)
• 2 teaspoon chilli powder
• 1 teaspoon course black ⚫️ pepper
• 2 teaspoon salt
• olive oil
• 4 tablespoon Tomato 🍅 puree.
• 4 tablespoon Tomato 🍅 sauce
• 2 tblmustard sauce
• 2 tablespoon garlic sauce
• 2 tablespoon red chutney
• 1 tablespoon sweet chilli sauce
• 1 teaspoon sugar
• 1 teaspoon paprika
• 1 tablespoon Worcestershire sauce
• ½ teaspoon salt
• 2 tablespoon steers peri peri sauce
• 2 tablespoon nandos peri peri sauce
• 100g butter