Jhangora Kheer Cheesecake: A Fusion Delight - PotsandPans India
Indulge in the blissful combination of Jhangora Kheer Cheesecake, a fusion dessert that marries the rich flavors of traditional Indian kheer with the creamy goodness of cheesecake.
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Cooking tools:
- Nonstick skillet
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
- Refrigerator
- Plate
Ingredients
- Jhangora- 200 gms
- Ghee- 2 tablespoons
- Green Cardamom pods - 2
- Whole full fat milk - 2 cups
- Date palm jaggery - 2 -3 tablespoons ( optional )
- Cream cheese - 3 tablespoons
- Heavy cream - 1/4 cup
- Date palm jaggery - 2 tablespoons
- Crushed dry fruits
- Crushed rose petals
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