Easy North Carolina Barbecue Recipe
This easy North Carolina Barbecue recipe is a tangy and delicious dish that will satisfy your barbecue cravings. Made with a simple vinegar-based sauce and tender pulled pork, this classic recipe is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 4-5 pounds pork shoulder or Boston butt
- 2 cups apple cider vinegar
- 1 cup water
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 tablespoons paprika
- 2 tablespoons chili powder
- 1 tablespoon black pepper
- 1 tablespoon salt
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper
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