Grandma's Pickled Eggs | Recipe Cart | Recipe Cart

Ingredients

• 12 large eggs hard boiled and peeled
• 2 cups white vinegar
• 1 cup rice vinegar
• 1 cup water
• 2 tablespoons pickling spices
• 1 teaspoon dill seed
• 1 teaspoon coarse salt
• 10 black peppercorns
• 1 sweet onion thinly sliced
• 3 sprigs fresh dill
• 2 garlic cloves