Pomegranate-Demerara Rum Punch Recipe
The pomegranate-demerara rum punch from Toni Tipton-Martin’s new cocktail book, “Juke Joints, Jazz Clubs & Juice,” is the ultimate crowd-pleaser for parties and casual hangs alike. Read on for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Juicer
- Citrus press
- Fine-mesh sieve
- Bar spoon
- Mason jar
- Punch bowl
- Ladle
- Glass
- Saucepan
- Stove
- Refrigerator
- Measuring cup
- Measuring spoon
- Spoon
- Paring knife
- Cutting board
- Peeler
Ingredients
- Pomegranate Grenadine
- ¾ cup demerara sugar
- ⅔ cup unsweetened pomegranate juice
- 1 orange twist
- ½ teaspoon pomegranate molasses
- Rum Punch
- 8 ounces Jamaican white rum
- 8 ounces dark Jamaican or demerara rum
- 8 ounces coconut rum
- 2½ cups fresh pineapple juice
- 2½ cups fresh orange juice
- ¼ cup fresh lime juice
- ⅓ cup pomegranate grenadine
- Orange slices, pineapple wedges or leaves from the crown, for serving
More Like This
Rum Punch Recipe
drinksgeek.com
Pomegranate-Rum Punch – Simmer + Sauce
simmerandsauce.com
Pomegranate Party Punch Recipe
pillsbury.com
Pomegranate Punch Cocktail Recipe
cocktailbuilder.com
Rum Punch Cocktail Recipe | How to Make the perfect Rum Punch
cocktailwave.com
Jamaican Rum Punch – ShopEuraco
shop.euraco.com.sg
Cranberry-Pomegranate Holiday Punch
pauladeen.com
Rum Punch recipe ingredients - How to make a Rum Punch cocktail drink
cocktailsandshots.com