How to Make Chicken Cacciatore Meatballs - Appetito
Nostalgia for classic Italian American cooking inspired this boneless version of Chicken Cacciatore that is simple and healthy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitomagazine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saute pan
- Skillet
- Stove
- Can opener
- Wooden spoon
- Mixing bowl
- Spatula
Ingredients
- 1 large sweet onion
- 1 large red pepper
- 1 lb. mushrooms (any kind)
- 1 can cherry tomatoes
- 1/2 cup olives, pitted (green or black)
- pinch capers
- 1 tbs. dried oregano
- salt
- pepper
- a generous pour of white wine
- 1 lb. ground chicken
- 3/4 cup unseasoned breadcrumbs
- 3/4 cup grated pecorino Romano
- 1 egg
- parsley
- 1 clove garlic, chopped
- 1 1/2 tbsp. good quality dried oregano
- vegetable oil (for frying)
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