Garlic Soup with Parmesan Croutons | Canadian Living
The abundance of garlic might intimidate you, but just remember that roasting develops its nutty, caramelized flavour.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 2 onions chopped
- 1/2 teaspoon dried thyme
- 1 pinch salt
- 1 pinch pepper
- 4 cups chicken stock
- 3 tablespoons lemon juice
- 1/4 cup grated Parmesan cheese
- 6 slices whole wheat bread
- 2 tablespoons extra-virgin olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons grated Parmesan cheese
- 6 garlic heads
- Sodium 984 mg
- Protein 13 g
- Calories 303.0
- Total fat 13 g
- Cholesterol 5 mg
- Saturated fat 3 g
- Total carbohydrate 36 g
- Iron 18.0
- Folate 9.0
- Calcium 20.0
- Vitamin A 1.0
- Vitamin C 27.0
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