Smoked Salmon Canapes - Reese® Specialty Foods
Spice up your family meals with these shareable Smoked Salmon Canapes. This recipe is made with Reese Non-Pareil Capers, smoked salmon…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Ingredients
- 2 wheat baguettes
- 2 tbsp olive oil
- Salt and pepper to taste
- 4 oz smoked salmon
- ½ cup mascarpone cheese
- 1 mini cucumber
- ½ small red onion
- ¼ cup white wine vinegar
- 2 rashishes
- 3 1/2 oz jar Reese Non-Pareil Capers
- ⅓ cup vegetable oil
- Dill or other fresh herbs for topping *optional
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