Bread and Marmalade Puddings Recipe | Chelsea Sugar

Bread and Marmalade Puddings Recipe | Chelsea Sugar

www.chelsea.co.nz

Browse Chelsea Sugar's wide range of easy baking recipes with easy-to-follow steps.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.

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Ingredients

  • 6 'toast' slices wholemeal bread
  • 20g butter
  • ⅓ cup apricot marmalade
  • 1 cup milk
  • ¼ cup cream
  • 1 tablespoon plain flour
  • 2 x 60g eggs
  • 2 tablespoons Chelsea Organic Raw Sugar
  • ½ teaspoon vanilla extract
  • Pinch ground cinnamon
  • Pinch ground nutmeg

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