Sopes de carne | Rouxtine Recipes

Ingredients

• 2 cups of masa harina
• 1 ½ cups of water
• 1 tsp of salt
• 1 lb of ground beef
• 1 tbsp of olive oil
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 bell pepper, diced
• 1 tomato, diced
• 1 jalapeño pepper, seeded and diced
• 1 ½ cups of refried beans
• 1 cup of shredded lettuce
• 1 cup of queso fresco
• ½ cup of salsa
• 1 avocado, diced
• Vegetable oil for frying